| | |  | Coffee, Tea & Espresso | Home » » » » Kuhn Rikon Clear Cookie Press | | | | | | | Description: | | Hearts, pinwheels, ovals and squares - make dozens of yummy cookies in a flash with the Kuhn Rikon Cookie Press. The stainless steel trigger mechanism allows easy, one-handed (whether you're left or right-handed!) cookie making using any of the 14 interchangeable discs. A see-through plastic barrel lets you quickly determine how much of the contents are left. It's lightweight and easy to handle. Even kids will get into the fun using this versatile tool. Recipes included. | | | Features: | |
• Press extrudes cookie dough through 14 unique steel disks
• Tube holds dough for about 30 cookies
• Comes apart for easy clean up
• Dishwasher safe
• Recipes included
| | | Product Details: | | | Product Length:
| 8.75 inches | | Product Width:
| 5.75 inches | | Product Height:
| 2.25 inches | | Product Weight:
| 0.41 pounds | | Package Length:
| 9.9 inches | | Package Width:
| 7.0 inches | | Package Height:
| 2.3 inches | | Package Weight:
| 0.85 pounds | | Average Customer Rating:
|  based on 94 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 94 customer reviews )
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Most Helpful Customer Reviews
231 of 234 found the following review helpful:
 I'm IMPRESSED with this press!May 06, 2000
By Food Prep Fanatic
"Foodie"
I used other popular cookie presses for holiday baking and found them to be a hassle to operate and to clean, the last one I had didn't provide enough leverage to extrude the dough. Someone recommended this one from Kuhn Rikon and then I ordered it out of a catalog for 1999 Xmas cookie baking. This one is really slick. The trigger grip mechanism allows one-handed operation so you have the other hand free to cut dough or finish forming cookies. I like the see-through body so I know exactly how much material I have left. All the parts are nicely finished and it's really easy to clean. There are lots of choices of dies and tips and I found the star die exactly the right shape for Scandinavian Vannilie Kranser. This is so much better than others on the market!
62 of 62 found the following review helpful:
Easy to use for a first time cookie press user....Mar 12, 2001
By Rachael Ferguson
I received this press as a Christmas present, and just used it for the first time last night. I have never used a cookie press before, so I can't compare it to any other, but as a first time user, I can say that this was very simple to use and very easy to clean. The cookies come out looking very professional and the extra barrel included in the box made it easy to get ready for the next batch--making the whole process very quick. I am very pleased with mine, and knowing it was this easy to use ensures I will be using it again and again.
58 of 58 found the following review helpful:
Elegant cookies fast!Oct 17, 2004
By Sherri B.
I got this press to replace my old Pampered Chef one in time for holiday baking and am so glad that I did! I just finished my second batch of spritz cookies in record time. I've used four of the 20 plates so far and only had two incomplete cookies, both of which were the first press after a refill using a very intricate plate. The cookies are small and dainty-looking, but are not fragile (a problem I had with the larger cookies made by my old press). The only problem I have with this one is that the plunger is concave instead of flat, which makes the last cookie come out as a blob. Of course, there is no shortage of volunteers in my house to dispose of the "extra" dough, so it's a problem I can live with. I haven't used it as a decorator yet, but plan to in the near future. I am very glad to see that the decorator adapter takes standard tips, so I can easily use the ones I already have in addition to the ones that came with it. All in all, a great product for a great price.
Update: I used the press to fill thumbprint cookies with icing and was very pleased. The press gave me a great level of control and was easier to use than other decorators I've tried.
32 of 33 found the following review helpful:
Makes Christmas cookie production a pleasureNov 01, 2003
By Joanna Daneman
I don't like making cookies; the process is time-consuming if you do cut cookies or drop. The Kuhn Rikon has a trigger mechanism that ticks off each cookie in record time. They bake quickly (small) and they are welcome in a cookie swap or a gift bag of cellophane decorated with ribbons. The instructions on the recipe tell you to chill the sheets and not grease them. This is vital to keep the cookie from coming up again after you pull the trigger over the sheet.
23 of 23 found the following review helpful:
 The Trigger Mechanism breaks?Dec 03, 2001
I used mine a few times with pretty good results, but the last time I tried, the trigger mechanism that presses the dough out wouldn't work. It seems to be totally shot and is only a year old. That wasn't worth it, my mom had a metal one for years and years.
See all 94 customer reviews on Amazon.com
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